The Greek Table

Service Description

Menu Pita, Meatballs & Tzatziki Warm homemade pita served with juicy herb-garlic meatballs (keftedes) and fresh creamy tzatziki — classic, comforting, and perfect for sharing. Lemon Chicken with Mashed Potatoes Tender chicken cooked with lemon, garlic, oregano, and olive oil, served over silky mashed potatoes inspired by Greek lemon-herb flavours. Greek Semolina Cake (Revani) A light, moist semolina cake soaked in citrus syrup — simple, fragrant, and the perfect sweet finish. Class Details • Duration: 3 hours • Hands-on cooking experience • Three-course menu prepared during the class • Three glasses of wine included throughout the evening • Additional wine available for purchase by the glass or bottle • Gluten-free friendly options available (please notify us of any dietary restrictions) Experience Experience the warmth and hospitality of Greek cuisine in this hands-on cooking class inspired by the flavours of the Mediterranean. Guided by a professional instructor, guests will learn essential techniques through step-by-step demonstrations while preparing a vibrant three-course menu rooted in traditional Greek cooking. Welcoming to all skill levels, the class takes place in a relaxed, social, and fun kitchen environment — perfect for food lovers who want to explore fresh ingredients, bold herbs, and the simple joy of cooking and sharing a meal together.